Ingrid made a delicious salad with all the great produce from the garden. Try it out yourself!
All green salad
Olive oil dressing
2 tablespoon olive oil
pinch of sea salt
juice of ¼ lime
Salad
Romaine lettuce 8 leaves cut in pieces
Endive 3-4 leaves cut in pieces
Mint leaves finely chopped
Chives stalks chopped
Tossed in a bowl with dressing
Oriole Park Community Garden 